STEAK

STEAK


This is a 5 letter answer

Dictionary definitions:


Word: steak
Phonetic: /steɪk/
Listen:

Beefsteak, a slice of beef, broiled or cut for broiling.
(by extension) A relatively large, thick slice or slab cut from another animal, a vegetable, etc.
(seafood) A slice of meat cut across the grain (perpendicular to the spine) from a fish.
To cook (something, especially fish) like or as a steak.


All clues having "STEAK" for an answer:

You can find a list of possible crossword clues for STEAK below.


Au poivre serving
A rare entree
Barbecue meat
Beef on the broiler
Beefeaters choice
Butcher shop buy
Butcher-shop buy
Chateaubriand
Cheese ___
Chop alternative
Chophouse offering
Chophouse order
Chow from a cow
Cookout choice
Cookout serving
Cookout staple
Cut of halibut
Delmonico
Fajita filler
Fajita meat
Grill meat
Grilling selection
Half of surf and turf
Hearty dinner entree
Hearty entree
Hearty entre
It can be round or cubed
It may be cubed
It may be rare
It may be served rarely
It may be well done
It may get a grilling
It might be served au poivre
It often gets a grilling
Its rarely served less often these days
Its rarely served
Its rarely served?
Its sometimes rarely served
Kind of knife
Kind of sandwich
Knife type
Lobsters companion
Macho entree
Meat served with potatoes
Meaty entre
Michael Jordans offering
Minute ___
Minute ___ (thin cut)
Minute or chuck
New York cut
New York strip
Nowadays
Pepper ___
Peter Luger offering
Porterhouse
Porterhouse or T-bone
Porterhouse or strip
Pricey meat
Prime purchase
Ranch entree
Rare entree?
Rare food
Rare order
Rare serving
Restaurant turf?
Rev. Horton Heat Eat ___
Rev. Horton Heat: Eat ___
Rib eye
Rib-eye
Ribeye
Round or minute
Salmon serving
Shell
Sizzling entree
Skirt or flank
Something rarely served?
Something served au poivre
Staple in many restaurants
Strip
Surf and turf serving
Surf-n-turf item
T-bone ___
T-bone or porterhouse
T-bone or sirloin
T-bone or strip
T-bone
The turf in surf and turf
The turf of surf and turf
The turf part of surf and turf
Tuna serving
Tuna slab
Turf you can eat
Turf
Vegans no-no
What Rev. Horton Heat told us to eat
Word after Swiss or cheese
Word with house or sauce
Word with round or rump
Word with strip or skirt
___ Diane
___ sandwich
___ tartare
Meat cut at uncut price.
Sizzling platter item.
___ minute!
Tenderloin.
The best meat.
Item on the menu.
Filet mignon
Favorite dish.
Thick slice of cod.
Meat or fish dish.
American food staple
Round
Planked dish.
Red meat
Salisbury ___.
Cut of meat
Menu specialty.
Cookout treat
Menu item
Chop house specialty.
Diner's choice.
Swiss ___
Club ___
Menu offering
Menu favorite.
Entree item
Delmonico, for one
Salisbury, for one
Chateaubriand, e.g.
London broil
Filet mignon, for one
Word after round or flank
Cube, flank or Swiss
Tartare or Swiss
Rare treat, sometimes
Diner's turf
Porterhouse or sirloin
Sirloin, e.g.
New York strip, e.g.
Kind of house.
See 95 Down
Strip, for one
Hearty entrée
Ribeye, e.g.
Porterhouse, e.g.
Sandwich
T-bone, e.g.
Porterhouse, for one
Meat sometimes served au poivre
Dish sometimes served au poivre
T-bone, for one
Restaurateur's turf?
What might get an A1 application?
Fajita option
Tuna cut
Word with skirt or strip
Brunch partner of 47-Down
Thick slice of meat
Porterhouse, perhaps?
Meat
Reported pale food
Takes turns to have beef
So-called hazard constituted by piece of meat
A declared interest in meat
Piece of Siberian timber, or piece of meat
1 down, seasoned wood two sailors brought into Kent
6 in small wood
Rarely ordered food?
It might be rare
Rib eye, for one
See 41-Across
Cut made by saw initially on wood
Grilling candidate
Sirloin, for instance
It may be ordered medium rare
Big cut of tuna
Sirloin or T-bone
Swordfish
Something to grill
___ tartare (dish served raw)
T-bone, for example
What may be considered worse when done well
Entree served with a knife
Not well lit
Casual trousers
Staircase post
Ancient hero free from evil pains
Cut of beef
Cut small tree
Sirloin.
Tartare
Beef cut
Filet mignon, e.g.
Outback offering
It may be ordered rare
Rarely ordered meat?
Round for a course
Ahi tuna cut
Ahi tuna cut
Meat served rare, medium or well done?
Swordfish cut
"___ puns are a rare medium well done" (dad joke)
Turf, in some restaurants
Barbecue serving
Meat from 19A/11
Thick slice of meat or fish
Small wooden dish
Texas Roadhouse specialty
Cut dash when exposed with no clobber on bottom
Delmonico, e.g.
Tri-tip, e.g.
Strip in the kitchen




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